Ingredients

• 4 green tea bags
• 4 cups water
• optional
• honey or
• other artificial sweetener

Directions

1. Heat 2 cups water until very hot, not quite boiling.
2. Pour over the tea bags in a heat-resistant container.
3. Steep for 3 to 5 minutes.
4. If you are using honey or another sweetener, add it to this hot tea.
5. Add 2 cups of cold water.
6. Refrigerate all the tea.
7. Serve over ice.