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Farmer's Meatloaf Recipe
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Ingredients
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1/2 cup dry breadcrumbs
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1/2 cup milk
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2 lbs lean ground beef
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1 egg, slightly beaten
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1/4 cup finely chopped onions
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1 teaspoon salt
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1/4 teaspoon pepper
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1/2 teaspoon sage
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Sauce
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3 tablespoons brown sugar
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1/4 cup ketchup
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1/4 teaspoon nutmeg
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1 teaspoon dry mustard
Directions
- Soak bread crumbs in milk.
- Add remaining ingredients, pack lightly into greased loaf pan.
- Bake at 350 degrees for 1 hour.
- Combine sauce ingredients in small bowl, spread over top of meat loaf.
- Bake an additional 45 minutes.
- Slice to serve.