Ingredients

• cinnamon graham crackers
• 1 cup pecans, chopped
• 1 cup brown sugar, packed
• 1/2 cup butter
• 1/2 cup margarine

Directions

1. line a jelly roll pan with foil --
2. cover with a single layer of cinnamon graham crackers --
3. mix margarine and butter and sugar in saucepan --
4. bring to a boil and cook 2 minutes.
5. pour over crackers.sprinkle nuts on top.
6. bake at 350* for 12 minutes --
7. cool in pan on wire rack.
8. cut into triangles.